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Julia Child Mastering The Art of French Cooking - Volumes I & II

  Lot # D510
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Lot # D510
System ID # 14475749
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Description

Julia Child Mastering The Art of French Cooking - Volumes I & II

  • Mastering The Art of French Cooking
  • Vol I and II

Before celebrity chefs like Emeril and Nigella came onto the culinary scene, Julia Child was teaching America how to flambé. When her groundbreaking television program, The French Chef, came into our kitchens, thousands of viewers tuned in to watch Julia flip crepes, blanch beans, and sear steaks, and to hear her signature sign-off: ""Bon appétit!""

Condition:
Good, Signs of Use.
One with Dustjacket

Size:
2 Hardcover Books